Browne USA Foodservice 576204 Thermalloy® Combi Crisping/Frying Tray full-size 21"L x 13"W x 1"H

Welded construction for increased durability and longevity. Alternating raised mound design, increases airflow and circulation for even cooking and optimal browning results. High heat resistance of 350°C/662°F. Facilitates healthier cooking, by baking not frying, no additional oil required. Small gauge stainless steel wire cooking surface for excellent heat transference. Cook large portions, with consistent results in high volume kitchens. Ideal for cooking any item that you want a perfect crisp result, including fries, wedges, onion rings, calamari, nuggets/fingers, spring rolls and many more. Dishwasher safe. Universal fit to all Combi Ovens